Pasta Mushroom Balls on a bed of tomato sauce.

Who says vegans can’t have fresh pasta! (Not us, and when I mean us I mean vegans). A lot of fresh pasta out there in the supermarkets are either egg washed or the fillings are filled with cheese, chicken or any other manner of none-vegan trickery. This dish offers you the experience of fine dining…

Sweet Red Pepper, Tomato and Basil Pasta

Summer is coming! New season’s greetings. The temperature is heating up andΒ  a really warm hearty meal will bring you to a sweat, which isn’t cute. So we are now lightening things up with a spring summer pasta dish that can bring the sun back any day of the week. This recipe is an inspiration…

One Pot Spaghetti

Confession time, I hate making a ‘spag bowl’. Why? Well making the spaghetti separate to the sauce is a laborious job both because of timings and I never really get the sauce to mix well with the spaghetti once plated. But I got enlightened watching one of my many YouTube food gods. When I saw…